Broken Glass Cupcakes

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2 Okt, 2021

Stir in the red and blue food coloringStab each frosted cupcake with a few shards of broken sugar glass. Jan 17 2014 - Prepare Red Velvet Cake Mix According to box line cupcake tins with paper cupcake liners.

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For the glass youll need 2 cups water 1 cup light corn syrup 3 12 cups sugar and 14 teaspoon cream of tartar.

Broken glass cupcakes. Frosting and Bloody Glass Ingredients For the frosting youll need 2 cups sifted confectioners sugar 12 cup butter at room temperature 1 teaspoon vanilla extract and 2 tablespoons milk. Moisture including Moisture including the moisture from the frosting on the cupcakes will eventually start to break the glass. Then stick the pieces of glass into the frosting and drizzle the sauce on top.

Clip the corner on the bag of edible blood and drizzle over the top of the glass and the cupcakes allowing it to drip down the sides of both. The super fun and awesome way. Stir the water and sugar until it begins to boil.

Slowly stir in the 14 cup of water adding more if necessary until the corn syrup mixture has thickened to the consistency of blood. Insert pieces of candy glass into the tops of the cupcakes. Using a plastic syringe or spoon drip the fake blood onto the tops and.

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Serve the same day after decorating. Mix together 12 cup corn syrup and cornstarch in a large bowl. Stab each frosted cupcake with a few shards of broken sugar glass.

In a large bowl combine flour sugar cocoa baking soda baking powder and salt. To make the blood push the raspberries through a sieve and discard the seeds. To assemble spread the frosting over each cupcake push a few bits of broken glass into.

In a saucepan measure out the sugar and pour in the water. Place frosted cupcakes on protected surface and press 2 to3 pieces of glass into the top of each. Ice the cupcakes using a piping bag and a large star shaped tip.

Drizzle on drops of blood to complete the effect. You can easily scale up with this. Candy glass can be kept in a zip top bag or an air tight container for about a week.

Bloody broken glass cupcakes recipe. And there you have it. Broken Glass Cupcakes 1 can white frosting 1 box Red Velvet Cake Mix 2 14 cups water 1 12 cups light corn syrup 3 12 cups white sugar 14 teaspoon cream of tartar 1 tablespoon cornstarch 15 drops red food coloring 3 drops blue food coloring Oven times and preparation times may vary due to humidity altitude and temperature so adjust.

Story of a kitchen adapted slightly from various recipes on the internet Recipe type. Pour the melted sugar out onto a baking sheet. If the sauce is too thick pop it in the microwave for a few seconds to loosen up before drizzling over the glass and frosting.

Make a well in the center and pour in the eggs coffee milk and oil. Starting this years Halloween treat series today with these very cool broken glass cupcakes Found this idea in the book A Zombie Ate My Cupcake by Lily. Break gently with the end of a rolling pin to create the effect of broken glass.

2 hours 30 mins. Boil for 3-5 minutes until the sugar starts to change colour or until it reaches 300F 160C. Preheat oven to 350 degrees.

Mix the water and sugar in a deep pot and bring to a boil till all sugar dissolves then continue to stir until it reaches 300 you can check with a candy thermometer then quickly pour into a greased pan and let cool completely this will be your glass shards simply smack the. Place 24 liners in cupcake tin. Place the saucepan over medium-high heat.

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